Food for fifty
Food for fifty is a book. It was written by Mary K. Molt and published by Merrill in 1997.
Key facts
- author: Mary K. Molt
- publication date: 1997
- book publisher: Merrill
- book series: unknown
- book subjects: Menu's, Menus, Quantity cooking
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"Food for fifty" is one of the books by Mary K. Molt, books by Merrill and 2,617,384 books in our database.
This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.