Food for dissent : natural foods and the consumer counterculture since the 1960s
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ShareCopied to clipboardFood for dissent : natural foods and the consumer counterculture since the 1960s is a book. It was written by Maria McGrath and published by University of Massachusetts Press in 2019.
Key facts
- author: Maria McGrath
- publication date: 2019
- book publisher: University of Massachusetts Press
- book series: unknown
- book subjects: Food habits-United States-History-20th century
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"Food for dissent : natural foods and the consumer counterculture since the 1960s" is one of the books by Maria McGrath, books by University of Massachusetts Press and 2,617,384 books in our database.
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