Food fights over free trade : how international institutions promote agricultural trade liberalization
Bookmark
ShareCopied to clipboardFood fights over free trade : how international institutions promote agricultural trade liberalization is a book. It was written by Christina L. Davis and published by Princeton University Press in 2003.
Key facts
- author: Christina L. Davis
- publication date: 2003
- book publisher: Princeton University Press
- book series: unknown
- book subjects: Free trade, Agriculture and state-United States, Agriculture and state-Japan
See more factsExtract data
Download datasets about Food fights over free trade : how international institutions promote agricultural trade liberalization:
Dataset of books series that contain Food fights over free trade : how international institutions promote agricultural trade liberalization:
Dataset of book subjects that contain Food fights over free trade : how international institutions promote agricultural trade liberalization:
"Food fights over free trade : how international institutions promote agricultural trade liberalization" is one of the books by Christina L. Davis, books by Princeton University Press and 2,617,384 books in our database.
Related
Connected or similar to Food fights over free trade : how international institutions promote agricultural trade liberalization: .
This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.