Food culture in Belgium
ShareCopied to clipboardFood culture in Belgium is a book. It was written by Peter Scholliers and published by Greenwood in 2009.
Key facts
- author: Peter Scholliers
- publication date: 2009
- book publisher: Greenwood
- book series: Food culture around the world
- book subjects: Cooking, Belgian
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"Food culture in Belgium" is one of the books by Peter Scholliers, books by Greenwood and 2,617,384 books in our database.
This dashboard is based on data from: The British Library.
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