Food and identity in nineteenth and twentieth century Ghana : food, fights and regionalism
ShareCopied to clipboardFood and identity in nineteenth and twentieth century Ghana : food, fights and regionalism is a book. It was written by Brandi Simpson Miller and published by PalgraveMacmillan in 2021.
Key facts
- author: Brandi Simpson Miller
- publication date: 2021
- book publisher: PalgraveMacmillan
- book series: Food and identity in a globalising world
- book subjects: Ghana
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"Food and identity in nineteenth and twentieth century Ghana : food, fights and regionalism" is one of the books by Brandi Simpson Miller, books by PalgraveMacmillan and 2,617,384 books in our database.
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