Food and everyday life on Kentucky family farms, 1920-1950
Food and everyday life on Kentucky family farms, 1920-1950 is a book. It was written by John Van Willigen and published by University Press of Kentucky in 2006.
Key facts
- author: John Van Willigen
- publication date: 2006
- book publisher: University Press of Kentucky
- book series: Kentucky remembered
- book subjects: unknown
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"Food and everyday life on Kentucky family farms, 1920-1950" is one of the books by John Van Willigen, books by University Press of Kentucky and 2,617,384 books in our database.
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This content is available under the CC BY 4.0 license.