Food and drink in France
ShareCopied to clipboardFood and drink in France is a book. It was written by Sylvia Crofts Redstone and published by Cassell in 1977.
Key facts
- author: Sylvia Crofts Redstone
- publication date: 1977
- book publisher: Cassell
- book series: Cassell project starter pack, Visit to France
- book subjects: Food
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"Food and drink in France" is one of the books by Sylvia Crofts Redstone, books by Cassell and 2,617,384 books in our database.
This dashboard is based on data from: The British Library.
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