Food additives : descriptions, functions and UK legislation
ShareCopied to clipboardFood additives : descriptions, functions and UK legislation is a book. It was written by Norman Richard Jones and published by British Food Manufacturing Industries Research Association in 1976.
Key facts
- author: Norman Richard Jones
- publication date: 1976
- book publisher: British Food Manufacturing Industries Research Association
- book series: unknown
- book subjects: Food additives, Food additives-Law and legislation-Great Britain
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"Food additives : descriptions, functions and UK legislation" is one of the books by Norman Richard Jones, books by British Food Manufacturing Industries Research Association and 2,617,384 books in our database.
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