Ferment from Scratch : slow down, make food to last
ShareCopied to clipboardFerment from Scratch : slow down, make food to last is a book. It was written by Mark Diacono and published by Quadrille in 2022.
Key facts
- author: Mark Diacono
- publication date: 2022
- book publisher: Quadrille
- book series: From scratch
- book subjects: Fermented foods, Fermentation, Fermented beverages
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"Ferment from Scratch : slow down, make food to last" is one of the books by Mark Diacono, books by Quadrille and 2,617,384 books in our database.
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