Feast and folly : cuisine, intoxication, and the poetics of the sublime
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ShareCopied to clipboardFeast and folly : cuisine, intoxication, and the poetics of the sublime is a book. It was written by Allen S. Weiss and published by State University of New York Press in 2002.
Key facts
- author: Allen S. Weiss
- publication date: 2002
- book publisher: State University of New York Press
- book series: The SUNY series in postmodern culture
- book subjects: Gastronomy, Cooking, French, Food habits-France
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"Feast and folly : cuisine, intoxication, and the poetics of the sublime" is one of the books by Allen S. Weiss, books by State University of New York Press and 2,617,384 books in our database.
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