Fast food operations
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ShareCopied to clipboardFast food operations is a book. It was written by Peter Bertram and published by Barrie and Jenkins in 1975.
Key facts
- author: Peter Bertram
- publication date: 1975
- book publisher: Barrie and Jenkins
- book series: unknown
- book subjects: Food service, Fast food restaurants
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"Fast food operations" is one of the books by Peter Bertram, books by Barrie and Jenkins and 2,617,384 books in our database.
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This dashboard is based on data from: The British Library.
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