Enhancement of pigmeat quality by altering pre-slaughter management
Enhancement of pigmeat quality by altering pre-slaughter management is a book. It was written by Peadar Lawlor and published by Teagasc in 2005.
Key facts
- author: Peadar Lawlor
- publication date: 2005
- book publisher: Teagasc
- book series: End of project report
- book subjects: Swine-Nutrition, Swine-Feeds and feeding-Research
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"Enhancement of pigmeat quality by altering pre-slaughter management" is one of the books by Peadar Lawlor, books by Teagasc and 2,617,384 books in our database.
This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.