Edible : a celebration of local foods
ShareCopied to clipboardEdible : a celebration of local foods is a book. It was written by Tracey Ryder and published by John Wiley in 2010.
Key facts
- author: Tracey Ryder
- publication date: 2010
- book publisher: John Wiley
- book series: unknown
- book subjects: Cooking, American, Local foods-United States, Sustainable living-United States
See more factsExtract data
Download datasets about Edible : a celebration of local foods:
Dataset of books series that contain Edible : a celebration of local foods
"Edible : a celebration of local foods" is one of the books by Tracey Ryder, books by John Wiley and 2,617,384 books in our database.
This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.