Eating her curries and kway : a cultural history of food in Singapore
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ShareCopied to clipboardEating her curries and kway : a cultural history of food in Singapore is a book. It was written by Nicole Tarulevicz and published by University of Illinois Press in 2013.
Key facts
- author: Nicole Tarulevicz
- publication date: 2013
- book publisher: University of Illinois Press
- book series: unknown
- book subjects: Singapore, Singapore-Social life and customs
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"Eating her curries and kway : a cultural history of food in Singapore" is one of the books by Nicole Tarulevicz, books by University of Illinois Press and 2,617,384 books in our database.
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