Dietary reference values : a guide
Bookmark
ShareCopied to clipboardDietary reference values : a guide is a book. It was written by Jenny Salmon and published by Woodside House Hinksey Hill Oxford OX1 5BP in 1991.
Key facts
- author: Jenny Salmon
- publication date: 1991
- book publisher: Woodside House Hinksey Hill Oxford OX1 5BP
- book series: unknown
- book subjects: Diet-Great Britain, Nutrition-Great Britain
See more factsExtract data
Download datasets about Dietary reference values : a guide:
Dataset of books series that contain Dietary reference values : a guide:
Dataset of book subjects that contain Dietary reference values : a guide:
"Dietary reference values : a guide" is one of the books by Jenny Salmon, books by Woodside House Hinksey Hill Oxford OX1 5BP and 2,617,384 books in our database.
Related
Connected or similar to Dietary reference values : a guide: .
This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.