Design and making food
Design and making food is a book. It was written by Anne Barnett and published by Heinemann Library in 2003.
Key facts
- author: Anne Barnett
- publication date: 2003
- book publisher: Heinemann Library
- book series: Trends in food technology
- book subjects: Food industry and trade
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"Design and making food" is one of the books by Anne Barnett, books by Heinemann Library and 2,617,384 books in our database.
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This dashboard is based on data from: The British Library.
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