Cooking the East African way : revised and expanded to include new low-fat and vegetarian recipes
ShareCopied to clipboardCooking the East African way : revised and expanded to include new low-fat and vegetarian recipes is a book. It was written by Bertha Vining Montgomery and published by Lerner in 2002.
Key facts
- author: Bertha Vining Montgomery
- publication date: 2002
- book publisher: Lerner
- book series: Easy menu ethnic cookbooks
- book subjects: Africa, Africa-Social life and customs-Juvenile literature, Cooking, African-Juvenile literature
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"Cooking the East African way : revised and expanded to include new low-fat and vegetarian recipes" is one of the books by Bertha Vining Montgomery, books by Lerner and 2,617,384 books in our database.
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