Cook's books : an affectionate guide to the literature of food and cooking
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ShareCopied to clipboardCook's books : an affectionate guide to the literature of food and cooking is a book. It was written by L. Patrick Coyle and published by Facts On File in 1985.
Key facts
- author: L. Patrick Coyle
- publication date: 1985
- book publisher: Facts On File
- book series: unknown
- book subjects: Food-Anecdotes, facetiae, satire, etc, Cooking, Food
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"Cook's books : an affectionate guide to the literature of food and cooking" is one of the books by L. Patrick Coyle, books by Facts On File and 2,617,384 books in our database.
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