Connecting food systems for co-benefits : how can food systems combine diet-related health with environmental and economic policy goals? /
Bookmark
ShareCopied to clipboardConnecting food systems for co-benefits : how can food systems combine diet-related health with environmental and economic policy goals? / is a book. It was written by Kelly Parsons and published by World Health Organization in 2018.
Key facts
- author: Kelly Parsons
- publication date: 2018
- book publisher: World Health Organization
- book series: Policy brief
- book subjects: Food supply-Environmental aspects, Nutrition policy, Food supply-Economic aspects
See more factsExtract data
Download datasets about Connecting food systems for co-benefits : how can food systems combine diet-related health with environmental and economic policy goals? /:
Dataset of books series that contain Connecting food systems for co-benefits : how can food systems combine diet-related health with environmental and economic policy goals? /:
Dataset of book subjects that contain Connecting food systems for co-benefits : how can food systems combine diet-related health with environmental and economic policy goals? /:
"Connecting food systems for co-benefits : how can food systems combine diet-related health with environmental and economic policy goals? /" is one of the books by Kelly Parsons, books by World Health Organization and 2,617,384 books in our database.
Related
Connected or similar to Connecting food systems for co-benefits : how can food systems combine diet-related health with environmental and economic policy goals? /: .
This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.