Cheese and cheese-making
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ShareCopied to clipboardCheese and cheese-making is a book. It was written by Glynn Christian and published by Macdonald Educational in 1977.
Key facts
- author: Glynn Christian
- publication date: 1977
- book publisher: Macdonald Educational
- book series: Macdonald guidelines
- book subjects: Cheese-Varieties, Cheesemaking, Cheese-Varieties-Europe
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"Cheese and cheese-making" is one of the books by Glynn Christian, books by Macdonald Educational and 2,617,384 books in our database.
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