Caribbean cooking
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ShareCopied to clipboardCaribbean cooking is a book. It was written by Jane Hartshorn and published by Parragon in 1996.
Key facts
- author: Jane Hartshorn
- publication date: 1996
- book publisher: Parragon
- book series: Step by step, Cooking for today
- book subjects: Cooking, Caribbean
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"Caribbean cooking" is one of the books by Jane Hartshorn, books by Parragon and 2,617,384 books in our database.
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This dashboard is based on data from: The British Library.
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