Can it! : the perils and pleasures of preserving foods
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ShareCopied to clipboardCan it! : the perils and pleasures of preserving foods is a book. It was written by Gary Allen and published by Reaktion Books in 2016.
Key facts
- author: Gary Allen
- publication date: 2016
- book publisher: Reaktion Books
- book series: unknown
- book subjects: Canning and preserving, Food-Preservation-History
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"Can it! : the perils and pleasures of preserving foods" is one of the books by Gary Allen, books by Reaktion Books and 2,617,384 books in our database.
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