Butchering beef
Butchering beef is a book. It was written by Adam Danforth and published by Storey in 2014.
Key facts
- author: Adam Danforth
- publication date: 2014
- book publisher: Storey
- book series: unknown
- book subjects: Beef, Meat cutting, Slaughtering and slaughter-houses
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"Butchering beef" is one of the books by Adam Danforth, books by Storey and 2,617,384 books in our database.
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This dashboard is based on data from: The British Library.
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