Bitter and sweet : food, meaning, and modernity in rural China
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ShareCopied to clipboardBitter and sweet : food, meaning, and modernity in rural China is a book. It was written by Ellen Oxfeld and published by University of California Press in 2017.
Key facts
- author: Ellen Oxfeld
- publication date: 2017
- book publisher: University of California Press
- book series: California studies in food and culture
- book subjects: Urbanization-China, Food supply-China, Food consumption-China
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"Bitter and sweet : food, meaning, and modernity in rural China" is one of the books by Ellen Oxfeld, books by University of California Press and 2,617,384 books in our database.
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