Bioactive compounds from marine foods : plant and animal sources
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ShareCopied to clipboardBioactive compounds from marine foods : plant and animal sources is a book. It was written by Blanca Hernandez-Ledesma and published by WileyBlackwell in 2014.
Key facts
- author: Blanca Hernandez-Ledesma
- publication date: 2014
- book publisher: WileyBlackwell
- book series: Institute of Food Technologists series
- book subjects: Materia medica, Vegetable, Marine pharmacology, Pharmacognosy
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"Bioactive compounds from marine foods : plant and animal sources" is one of the books by Blanca Hernandez-Ledesma, books by WileyBlackwell and 2,617,384 books in our database.
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