Becoming a sommelier
Becoming a sommelier is a book. It was written by Rosie Schaap and published by Simon&Schuster in 2019.
Key facts
- author: Rosie Schaap
- publication date: 2019
- book publisher: Simon&Schuster
- book series: Masters at work
- book subjects: Wine tasting, Wine-Flavor and odor
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"Becoming a sommelier" is one of the books by Rosie Schaap, books by Simon&Schuster and 2,617,384 books in our database.
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This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.