Becoming a chef
ShareCopied to clipboardBecoming a chef is a book. It was written by Andrew Dornenburg and published by Wiley in 2003.
Key facts
- author: Andrew Dornenburg
- publication date: 2003
- book publisher: Wiley
- book series: unknown
- book subjects: Food service-Vocational guidance-United States, Cooks-Training of-United States, Cooking-Vocational guidance-United States
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"Becoming a chef" is one of the books by Andrew Dornenburg, books by Wiley and 2,617,384 books in our database.
This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.