Aware food choices : bridging the gap between consumer knowledge about nutritional requirements and nutritional information
ShareCopied to clipboardAware food choices : bridging the gap between consumer knowledge about nutritional requirements and nutritional information is a book. It was written by Angela Tarabella and published by : Springer in 2015.
Key facts
- author: Angela Tarabella
- publication date: 2015
- book publisher: : Springer
- book series: SpringerBriefs in food, health, and nutrition
- book subjects: Nutrition, Chemistry, Health education
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"Aware food choices : bridging the gap between consumer knowledge about nutritional requirements and nutritional information" is one of the books by Angela Tarabella, books by : Springer and 2,617,384 books in our database.
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This content is available under the CC BY 4.0 license.