Al forno : oven-baked dishes from Italy
ShareCopied to clipboardAl forno : oven-baked dishes from Italy is a book. It was written by Maxine Clarke and published by Ryland Peters&Small in 2003.
Key facts
- author: Maxine Clarke
- publication date: 2003
- book publisher: Ryland Peters&Small
- book series: unknown
- book subjects: Baking, Cooking, Italian
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"Al forno : oven-baked dishes from Italy" is one of the books by Maxine Clarke, books by Ryland Peters&Small and 2,617,384 books in our database.
This dashboard is based on data from: The British Library.
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