A review of the effects of UK and EC legislation on the comparative competitive position of the UK and continental EC poultry meat industries in the approach to the single market on 1.1.93
ShareCopied to clipboardA review of the effects of UK and EC legislation on the comparative competitive position of the UK and continental EC poultry meat industries in the approach to the single market on 1.1.93 is a book. It was written by C. D. V. Gosling and published by Harper Adams Agricultural College in 1992.
Key facts
- author: C. D. V. Gosling
- publication date: 1992
- book publisher: Harper Adams Agricultural College
- book series: unknown
- book subjects: Europe 1992, European Community, Poultry industry-Great Britain
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"A review of the effects of UK and EC legislation on the comparative competitive position of the UK and continental EC poultry meat industries in the approach to the single market on 1.1.93" is one of the books by C. D. V. Gosling, books by Harper Adams Agricultural College and 2,617,384 books in our database.
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