A cook's guide to grains : delicious recipes, culinary advice & nutritional facts
Bookmark
ShareCopied to clipboardA cook's guide to grains : delicious recipes, culinary advice & nutritional facts is a book. It was written by Jenni Muir and published by Conran Octopus in 2008.
Key facts
- author: Jenni Muir
- publication date: 2008
- book publisher: Conran Octopus
- book series: unknown
- book subjects: Cooking (Cereals), Grain
See more factsExtract data
Download datasets about A cook's guide to grains : delicious recipes, culinary advice & nutritional facts:
Dataset of books series that contain A cook's guide to grains : delicious recipes, culinary advice & nutritional facts:
Dataset of book subjects that contain A cook's guide to grains : delicious recipes, culinary advice & nutritional facts:
"A cook's guide to grains : delicious recipes, culinary advice & nutritional facts" is one of the books by Jenni Muir, books by Conran Octopus and 2,617,384 books in our database.
Related
Connected or similar to A cook's guide to grains : delicious recipes, culinary advice & nutritional facts: .
This dashboard is based on data from: The British Library.
This content is available under the CC BY 4.0 license.