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A classification of foods and physical properties : in English, German, French, Spanish

Updated: 110d ago

A classification of foods and physical properties : in English, German, French, Spanish is a book. It was written by Ronald Jowitt and published by Food Science in 1989.

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"A classification of foods and physical properties : in English, German, French, Spanish" is one of the books by Ronald Jowitt, books by Food Science and 2,617,384 books in our database.

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