A book of Middle Eastern food
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ShareCopied to clipboardA book of Middle Eastern food is a book. It was written by Claudia Roden and published by Nelson in 1968.
Key facts
- author: Claudia Roden
- publication date: 1968
- book publisher: Nelson
- book series: Penguin hand; books
- book subjects: Cooking, Middle Eastern
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"A book of Middle Eastern food" is one of the books by Claudia Roden, books by Nelson and 2,617,384 books in our database.
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