Principles of food sanitation

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Key facts

  • Author: Norman G. Marriott
  • Isbn: 0387250255/0387250859
  • Bnb id: GBA809787
  • Language: eng
  • Publication date: 2006
  • book publisher: : Springer
  • Book subject: Food handling, Food industry and trade-Sanitation

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The British Library

Updated: 57 days ago